Each month we hold a Tasting Night. This month we are celebrating summer (and what a Summer we're having!) so our Head Chef Luke has created a 5 course tasting menu to celebrate the very best flavours of summer.
Here's what you'll get to enjoy on the night...
Tomato and red pepper Gazpacho.
Bang bang cauliflower.
Cured mackerel & gooseberry jam.
Heritage tomato, mozzarella & parmesan.
Lamb rump served with peas, broad beans, baby gem & salsa verde.
Lemon posset, Cheddar strawberries & hazelnut biscuit.
26th July, 7pm
£40pp (please note we take a deposit of £20pp at the time of booking)
Optional wine flight £25pp - more details on this coming soon...
To book please call us on 0117 644 9444.